Protein Ice Cream, Double Chocolate – 350 grams

Gluten-free*
    With real chocolate or lyophilised raspberry pieces
    Can be prepared without cooking
    Minimum 19g protein per serving

Who doesn’t like a cool  ice-cream in the summer heat, or just as a snack in the evening?

We recommend Protein Ice Cream not only for athletes, but for anyone who loves ice cream, and it’s also a good way to increase your daily protein intake. Plus, it can be made without cooking.

All you need is a shaker, some water and a little patience, because you just have to let it rest in the freezer for 2-3 hours and you’re ready!

A good choice to pair with the Protein Brownie is an ice-cold protein ice cream, to boost your daily protein intake and satisfy your sweet tooth at the same time.